Gourmet range

Starters
 Giant King Prawns
with Garlic, Lime & Coriander Dressing
or
Tomato & Basil Soup
or
Prawn and Avacado Salad


~
Main Course
Lamb Shank
in Red Wine & Rosemary Gravy
Served with Minted New Potatoes
and Farmhouse Mixed Vegetables
or
Pork shank
with Cider & Apple Sauce
Served with New Potatoes
 with Butter &Chives
and Farmhouse Mixed Vegetables

or
 Salmon Steak & Creamy Dill Sauce
New potatoes with Herbs
& Either
 Freshly prepared Salad
or Farmhouse mixed Vegetables

or
Lamb Cutlets with Lemon & Rosemary Sauce Minted Potatoes &
Roast Mediterranean Vegetables
~
Dessert
Lemon & Ginger Cheesecake
or
Strawberries with Cream
or
Chocolate Tarte with Brandy Cream

£17.00 Per head

These meals include all crockery, cutlery and condiments and includes one person to transport and prepare the food

Also a meeting with you at the venue prior to the day to assess the facilities and plan your event.

Waitresses are charged from £40 each. The number required will depend on the number of people to be served and the layout of the venue.

If your party includes vegetarians, alternative meals will be provided as necessary.
 

Tea & Coffee for your guests
 £1.00p Per Head
(includes cup hire)

If you would like further information
Phone 07974 581311
or E-mail
 dave@peggyspantry.co.uk

If you would like different items on your menu, we will be pleased to try and accommodate you, please ring or E-mail to enquire